Dr. Ochando-Pulido

Chemical Engineering, University of Granada. ? Master Degree in Higher Technician in Occupational Hazards, Junta de Andalucía (2008).

Master Degree in Food Quality and Technology, University of Granada (2010).

International PhD in Chemical Engineering on “Application of membrane technology for the treatment of the effluents of olive oil industry”, University of Granada (December 2012).

Now working in the Chemical Engineering Department of the University of Granada as researcher and Lecturer, in virtue of a substitute Lecturer position gained in public competition.

Accreditation as Assistant Professor given by the ANECA (National Agency for Quality Assessment and Accreditation).

Accreditation as Associate Professor given by the ANECA (National Agency for Quality Assessment and Accreditation).